Vert
  • Jobben min: Food Consultant
  • Født på 90-tallet
  • Jeg bruker altfor mye tid på: Discover restaurants
  • Snakker engelsk, japansk og tysk
Hi, I’m Ayane! I’m passionate about food and studied fermentation in university and grad school. Growing up in China and Germany, I experienced diverse food cultures and saw how food connects people! I love discovering hidden gem restaurants and sharing great finds with friends. If you’re into good food, let’s talk! :)

Spør Ayane om

  • Matkultur
  • Matlaging
  • Vin