Ravenhill House is a restored, 130 year old Victorian town house with high ceilings and large bay windows. Luxury accommodation is provided by Roger and Olive Nicholson who have hosted guests in their family run B&B for twenty years.
The room rate includes breakfast with freshly squeezed juice, fruit salad, home made granola and muesli, home made sourdough and wheaten bread, porridge and a selection of cooked dishes made to order. Vegetarian and vegan dishes are a speciality.
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