matsmaking

From Xocolatl to Bean to Bar

From Xocolatl to Bean to Bar

Duration:2 timer totalt
Includes:Mat og Drikke
Languages:Tilbys på Engelsk
Hver nye opplevelse oppfyller Airbnbs høye kvalitetsstandarder.

Om verten din

We are Angel and Mariana, founders of Majar Experiencias Gastronomicas, a culinary research project. For 10 years we have been dedicated to the investigation of cocoa beans and chocolate from a multidisciplinary perspective, understanding the cultural value of these products. We work with educational institutions such as the University of California in Mexico, research laboratories such as Cacao…
Angel
Angel
Angel
Angel

Dette skal vi gjøre

You will participate in a sensory experience to understand chocolate in Mexico. With our palates, we will travel through the history from the pre-Hispanic Xocolatl to the new trends of gourmet chocolate. We want to offer a pedagogical but at the same time playful tasting to understand the complex culture of cocoa and chocolate in Mexico. We will do a guided tasting with: Cocoa water Cocoa beans…

Hva jeg vil skaffe

Food
Mexican Chocolate, Mexican Mole, Mexican cacoa beans,
Drinks
Cocoa water

Hva du skal ta med

Note book
eager to learn
Angel
matsmaking
Ny opplevelse
261 kr per person
Ny opplevelse
261 kr per person