The market tour and cooking lesson has the focus on the culture of Tuscan food. This includes the tasting of local and seasonal products which will be useful for the performance and processing of the seasonal tasting. I put all my passion in choosing the best Italian products, fruit, vegetables, meat, and fish. I make sure to touch and smell the ingredients, as well as make everyone else appreciate the scents and aromas of every ingredient. At the end of the class you will taste everything you made, wine and water included. The class starts in the morning, you will meet Chef Francesco or Walter or Luca or Adela at the meeting point at the statue in front of the san Lorenzo church, then go together with the other of the group (max. 15 people) to the Central market where you do the grocery shopping and go then back to the school where you prepare a typical Tuscan 4 Course meal. At the conclusion of the class we provide the recipes so once you are back home you can cook the menù we have created. You will make a very special Tuscan cooking experience! The lesson is held in English!