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Matlaging

Farm-2-Fork Social Cooking with a Chef

Matlaging

Farm-2-Fork Social Cooking with a Chef

210 anmeldelser
Varighet
3.5 timer
Gruppestørrelse
Opptil 10 personer
Kokekunst
Italiensk
Språk
Engelsk, Spansk
Matlaging

Farm-2-Fork Social Cooking with a Chef

Matlaging

Farm-2-Fork Social Cooking with a Chef

210 anmeldelser
Varighet
3.5 timer
Gruppestørrelse
Opptil 10 personer
Kokekunst
Italiensk
Språk
Engelsk, Spansk

Dette kommer dere til å gjøre

Sicilian chef Francesco, co-founder of Cucina Migrante, invites you for a fun FARM-TO-FORK creative cooking class (farmers market tour plus cooking class), inspired by the Mediterranean diet, noted for being one of the healthiest in the world. In this interactive and spontaneous class, you will have the opportunity to visit the coolest farmer’s markets in San Diego with our chefs, learn how pick out the best and freshest ingredients for the dishes, and meet the chef's favorite local farmers. We will take into considerations everyone's dietary restrictions and food allergies when choosing the ingredients. After spending about 45 minutes at the market, the class regroups in the Chef’s kitchen, to cook three delicious and improvised dishes from scratch with all the goodies from the market. You will learn the fundamentals of creating delicious and simple dishes with a few fresh and seasonal ingredients. We'll serve a welcome aperitif, and offer wine/beer/beverage tasting during the culinary experience and you are welcome to bring your favorite beverage. The meeting point is always at one of the farmers markets. For questions, feel free to reach out to us at info@cucinamigrante.com.

Matlaging

Matlaging

på Airbnb-opplevelser
  • Lidenskapelige kokker

    Lær tradisjonelle oppskrifter og hør historier fra lokale verter.

  • Intime omgivelser

    Del et måltid på unike steder, fra private gårder til hemmelige takterasser.

  • Godkjent av Airbnb

    Alle opplevelser blir vurdert med tanke på autentiske kulinariske tradisjoner.

Verten din

Ciccio&Adisa

Ciccio&Adisa

Born in Sicily where the importance of food is rooted in our culture. I'm an avid traveler and have been sharing my food culture for many years, and through this, connecting with people from all over the world. I'm always experimenting with new recipes and have incorporated many dishes from other cultures in my cuisine. In San Diego area, I have built strong relationships with many local farmers, providers, and local nonprofits. In order to spread my message about clean real food, I co-founded with Adisa "Cucina Migrante", a new concept of cooking classes, pop-up dinners & chef services.

Dette er inkludert

Mat
Three course meals I'll provide the ingredients for the three spontaneous dishes we'll cook based on the ingredients we chose…
Drinker
Wine and welcome drink We include a welcome Aperitif plus a good glass of wine or beer or other beverage during the meal.
Transport
Market transportation We offer complimentary transportation (Uber/Lyft) from Farmers market to the chef's kitchen (one way)…
Utstyr
Kitchen equipment I'll provide all the supplies you will need, including aprons, cutting boards, knives, utensils, other…

Bilder fra gjester

Gjesteanmeldelser

Navigasjons-seksjon for anmeldelser-sider

Her skal du være

Get ready to explore the best FARMERS MARKETS in SD: -Thursdays in North Park, -Saturdays in Little Italy, -Sundays in Hillcrest. The meeting point is at an iconic spot at one of the three farmers markets (you’ll get the exact address after your booking). During this fun exploration of the market, you'll experience new food and people and learn about our local food system. After that, we will go to my house to cook and taste wine together.

Tilgjengelighet

Ting å huske på

Kostholdspreferanser

Verten kan imøtekomme kostholdsbehovene som er oppført ved forespørsel. Hvis du ønsker overnatting, må du gi verten beskjed før opplevelsen starter.
Peanøttallergi
Peanøttallergi
Skalldyrallergi
Skalldyrallergi
Uten soya
Uten soya
Melkefri
Melkefri
Fiskeallergi
Fiskeallergi
Glutenfri
Glutenfri
Nøtteallergi
Nøtteallergi
Uten egg
Uten egg
Vegan
Vegan
Vegetarian
Vegetarian

Kanselleringsvilkår

For å få full refusjon må du kansellere minst 7 dager før opplevelsen er planlagt å starte eller innen 24 timer etter kjøpet.

Kommunikasjonsvilkår

Kommuniser alltid gjennom Airbnb. For å beskytte betalingen din må du aldri overføre penger eller kommunisere utenfor Airbnb-nettstedet eller -appen.

Krav til gjesten

Opptil 10 gjester på 10 år eller eldre kan delta. Det er opp til hver gjest å sette seg inn i hvilke ingredienser som brukes og å informere verten om eventuelle allergier eller diettrestriksjoner. Gjester bør også være klar over at inntak av rått eller…

Alkohol

Denne opplevelsen inkluderer alkohol. Bare gjester som er over aldersgrensen for inntak av alkohol vil bli servert alkoholholdige drikkevarer.

Flere tips

- Bring your appetite and enthusiasm for healthy food - MEETING POINT is ALWAYS at the farmer's market - Explore cucinamigrante.com to find out more about our approach and check our events/classes
Ciccio&Adisa
Farm-2-Fork Social Cooking with a Chef
210 anmeldelser
Fra 698 kr/person
210 anmeldelser
Fra 698 kr/person