- 2 hours with 3 interesting rounds: Black, White and Egg - Cà phê Đen, Cà phê Sữa đá & Cà phê Trứng
- Each round includes history, making, tasting and comparison between traditional style vs. modern style.
- Tasting and tasting, you'll try 6-7 different drinks/styles of Vietnamese coffee
- Tips and recipes for brewing these yummies by your self
- Informative but concise, all about Vietnamese coffee only, no commercial or specialty biased view.
- We don't do classes or teaching, but you'll understand how brewing methods / instruments bring out each style characteristic scientifically; not just people do this and get that.
- After all, an overall image of the coffee that Vietnamese drink, then and now, even recently new trend.
Other things to note
We can start any time from 7am-3pm for groups from 2 pax. Just message me to arrange convenient time to adapt your plan!
Fra Pris:157 kr per person